Protein Protein Protein ayaa laga helaa goreeote-ka soybean, waxaana lagu nadiifiyaa habab casri ah oo casri ah sida enzymeres enzyme enzyme encymenme encymenme en chicken tikniyoolajiyaddan jihada jihada jihada, ka-goynta kala-goynta, nadiifinta kala-goynta, nadiifinta qalajinta iyo geedi socodka kale.
[Muuqaalka]: budada jilicsan, majiraan agglmation, majiro cilado muuqda.
Midab]: Caddaan cad oo huruud ah, oo leh midabka dhaxalka ee sheyga.
[Guryaha]: Budada waa labis oo leh dareen wanaagsan.
[Biyo-ku-milma]: si fudud biyaha ugu milmi kara, gabi ahaanba waa la kala diray arrinta Ph4.5 (barta isoelectric ee borotiinka soyberkaaga), ma jiraan roobab.
[Urta iyo dhadhanka]: Waxay leedahay dhadhanka dhaxalka dhaxalka ee borotiinka soy waxayna leedahay dhadhan wanaagsan.
Waafaqeyaasha soy hagaajiya xasaanadda. Peptines-ka soy waxay ku jiraan arginine iyo cirro cagaaran. Arginine waxay kordhin kartaa mugga iyo caafimaadka Thymus, oo ah xubin muhiim u ah jirka bini-aadamka, iyo kor u qaadida xasaanadda; Marka tiro fayras fara badan ay ku duulaan jirka bini-aadamka, kaadida caloosha ayaa soo saari kara unugyada difaaca jirka si ay ula dagaallamaan fayraska.
Pettides-ka soy waxay ku fiican yihiin miisaanka oo yaraada. Boostada soy waxay horumarin kartaa firfircoonaanta dareemayaasha naxariis darada ah, kor u qaadida dhaqdhaqaaqa shaqada unugyada digaagga ah, kobcinta dheef-shiid kiimikaadka, oo si wax ku ool ah loo yareeyo dufanka jirka.
XIRIIRKA CUDURKA Dhiigga iyo Libaaxyada Dhiiga: Pept-ka Soy waxay ka kooban yihiin xaddi badan oo acids dufanka badan, kuwaas oo fududahay in la nuugo oo ay horjoogsadaan nuugista kolestaroolka jirka; Booska soy wuxuu ka horyimid waxqabadka enzyme rogroge-ka-rogida iyo ka hortagga xanuunka teeramka vascular-ka.
Tusmo alifbeeto | Ka hor intaadan qaadan | Kadib qaadashada | |
Sbp1-spb2 | 142.52 | 134.38 | 0.001 |
Dbp1-dbp2 | 88.98 | 84.57 | 0.007 |
Alt1-Alt2 | 29.36 | 30.43 | 0.587 |
AST1-AST2 | 27.65 | 29.15 | 0.308 |
Bun! -Bun2 | 13.85 | 13.56 | 0.551 |
Cree1-cre2n | 0.93 | 0.87 | 0.008 |
Glu1-glu2 | 115.06 | 114.65 | 0.934 |
Ca1-ca2 | 9.53 | 9.72 | 0.014 |
P1-p2 | 3.43 | 3.74 | 0.001 |
Mg1-mg2 | 0.95 | 0.88 | 0.000 |
NA1-NA2 | 138.29 | 142.91 | 0.000 |
K1-K2 | 4.29 | 4.34 | 0.004 |
Xigasho sheyga:soybean
Midab:Cad ama huruud fudud
Dawlad:Budo
Teknolojiyada:EnzyMytic Hydrolysis
Urta:Majiro ur bir ah
Miisaanka Moleculal: <500LALL
Borotiin:≥ 90%
Astaamaha wax soo saarka:Budada waa labis oo leh dareen wanaagsan
Xidhmo:1kg / boorso, ama loo habeeyay.
3 ~ 6 amino acids
Cuntada dareeraha ah:Caano, yogurt, cabitaan cabitaanno, cabitaanno isboorti iyo caano soy, iwm.
Cabitaannada khamriga:khamri, khamri iyo khamri miraha, biirka, iwm.
Cuntada adag:Budada caanaha, budada borotiinka, caanobooraha dhallaanka, rootida iyo waxyaabaha hilibka lagu dubo, iwm.
Cuntada Caafimaadka:Caafimaadka budada nafaqada leh ee nafaqada leh, kaniiniga, kaniiniga, kaabsalka, dareere afka ah.
Quudi daawada xoolaha:Quudinta xayawaanka, quudinta nafaqada, quudinta biyaha, quudinta fiitamiinada, iwm.
Alaabada kiimikada ee maalinlaha ah:Nadiifiyaha wajiga, kareemka quruxda, kareemka, kareemka, shaambada, cadayga cadayga, weelka lagu qubaysto, maaskaro wajiga, iwm.
HACCP IO9001 FDA
24 sano oo waayo-aragnimo ah R & D, 20 sadar oo wax soo saar ah. 5000 ton oo ton ah sanad walba, 10000 oo labajibaaran r & D Dhismaha, 50 R & D kooxda.over 200 Soo-saarista Petctive Petpide iyo Teknolojiyadda Wax Soo Saarka ee Dheeca ah.
Xirmo & dhoofinta
Qalab soo saareya
Qalabka wax soo saarka iyo tikniyoolajiyadda horumarsan. Khadka wax soo saarka wuxuu ka kooban yahay nadiifinta, enzyMatic hydrolysis, fiirsashada buuqa, buufin qalalan, iwm. Way fududahay in la nadiifiyo oo la jeermiyo.
Geedi socodka OEM / ODM